Let's take a look at how to choose rollers in Huai 'an conveying line where friction line manufacturer Xiaobian arrived today.

Rollers are used in many fields, such as some food roller conveying lines, food packaging conveying lines, etc. The market demand is strong to produce more brands, more models, different models and different prices, so what factors should we usually consider when choosing rollers?

I. thickness and shaft diameter of roller

When selecting rollers, it should be considered that the specific quality of the transported goods is not the same. Therefore, the rollers are also different, so it is necessary to determine the reasonable wall thickness and shaft diameter according to the actual situation, so as to better play its functions, improve work efficiency and ensure work quality.

Second, the length choice

The more mechanical rollers are widely used in our food industry, but different machines have different requirements on the length when selecting rollers. Some need to be shorter, some need to be shorter, and some must be longer. Choose according to different lengths.

Third, roller materials and surface treatment

There are many kinds of machinery in the food industry, and most of them use the roller. Due to the different mechanical properties, the working environment of the roller is also different. Therefore, materials and surface treatment methods are different when selecting rollers. Nowadays, carbon steel is galvanized and stainless steel, or carbon steel is blackened or encapsulated. In addition, attention should be paid to the installation method when selecting rollers. Some of them are spring press type, internal tooth shaft type and straight pin hole type.